Empowering Women Through Mustard Cake Recycling

Mustard cake, typically seen as waste from the oil extraction process, is now getting a new lease of life through the efforts of Sarsoil. By converting this agricultural byproduct into something marketable, the project not only tackles the issue of waste management but also contributes to the larger goal of environmental sustainability. In addition to creating an eco-friendly product, the project is actively uplifting women by providing them with training and employment opportunities. By involving women in the production and packaging processes, Sarsoil is not only empowering them economically but also fostering a sense of community and purpose. The inspiration behind Sarsoil stems from a rich family legacy in mustard oil production, where the founders saw an opportunity to create something of value from what was traditionally considered waste. This innovative mindset has led to the birth of a business that not only benefits the environment but also supports local communities through job creation and skill development.

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